A thick layer of mashed avocado acts as a creamy spread for the burger buns and a good balance to the triple-whammy topping: lime-marinated red onion, pickled jalapenos, and cilantro.
Source: Martha Stewart Living, June 2011
Ingredients
Directions
Original article and pictures take http://www.marthastewart.com/354731/turkey-burgers-red-onion-and-jalapenos site
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